The Outdoor Dutch Oven Cookbook

The Outdoor Dutch Oven CookbookEnjoy gourmet cooking outdoors "Well organized, clearly presented, and highly recommended." Field & Stream "Sheila Mills's chicken enchiladas were a tasty crowd pleaser. They required a minimum of ingredients and very little work." Cleveland Plain Dealer With this book and a Dutch oven a readily available cooking pot with legs and a snug fitting lid you have the keys to camp cooking as you've never tasted it Dishes like these are yours on the

Enjoy gourmet cooking outdoors

"Well organized, clearly presented, and highly recommended."
--Field & Stream

"Sheila Mills's chicken enchiladas were a tasty crowd pleaser. They required a minimum of ingredients and very little work."
--Cleveland Plain Dealer

With this book and a Dutch oven--a readily available cooking pot with legs and a snug-fitting lid--you have the keys to camp cooking as you've never tasted it Dishes like these are yours on the riverbank or the trail for very little effort:

BREAKFAST DISHES
Avocado Frittata - Chilaquiles - Eggs Benedict

BREADS
Parmesan Popovers - Cheddar Cornmeal Scones - Big Bend Banana-Walnut Bread

APPETIZERS AND SNACKS
Crab-Stuffed Mushrooms - Tortellini Salad - Not-for-the-Fainthearted Nachos

MEAT AND MEATLESS MAIN DISHES
Coq Au Vin - Pork Chops with Spinach Dumplings - Tomato-Basil-Onion Tart

DESSERTS
Blackberry Cobbler - Double Chocolate Brownies - Impossibly Possible Dutch-Oven Ice Cream