SKU: 49567802013

Accsoon V-Lock Accu-adapter, V-Mount batterijplaat met DC-voeding voor V-Mount batterij, compatibel met CineView Master 4K, CineView 2 SDI-zender, voor DSLR, camera

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Description

Accsoon V-Lock Accu-adapter, V-Mount batterijplaat met DC-voeding voor V-Mount batterij, compatibel met CineView Master 4K, CineView 2 SDI-zender, voor DSLR, cameraLichtgewicht ontwerp: de adapter weegt slechts 293 g (10,35 oz) voor moeiteloze draagbaarheid. Compacte afmetingen (4,2 x 2,7 x 3,5 inch) zorgen voor probleemloze integratie in elk camerapakket of versnellingsbak Unified Power Solution voor camera en zender: Voer uw CineView Master 4K 2 SDI draadloze zender en camera naadloos tegelijkertijd van stroom via n V Mount batterij (95Wh 200Wh+) (batterij niet inbegrepen). De gentegreerde korte captive DC

  • Lichtgewicht ontwerp: de adapter weegt slechts 293 g (10,35 oz) voor moeiteloze draagbaarheid. Compacte afmetingen (4,2 x 2,7 x 3,5 inch) zorgen voor probleemloze integratie in elk camerapakket of versnellingsbak
  • Unified Power Solution voor camera en zender: Voer uw CineView Master 4K/2 SDI draadloze zender en camera naadloos tegelijkertijd van stroom via één V-Mount batterij (95Wh-200Wh+) (batterij niet inbegrepen). De geïntegreerde korte captive DC-kabel elimineert rommel en levert stabiele, verlengde looptijd voor lange scheuten
  • Snelle V-Lock installatie en veilige montage: Met deze V-Mount Adapter Battery Plate kunnen een ENG-camera en een CineView Master 4K of CineView 2 SDI worden gevoed via dezelfde V-lock batterij. Voorzien van een gepatenteerd V-Mount vergrendelingsmechanisme voor 1 seconde batterijwissel en een onderste 1/4" schroef om de zender stevig te verankeren. Gereedschapsvrije installatie zorgt voor snelle rigging zonder afbreuk te doen
  • Duurzame en betrouwbare constructie: V Mount batterijplaat gemaakt voor vliegtuig-grade aluminiumlegering, de plaat is stofdicht, en drop-resistan. Het robuuste, stofdichte en valbestendige ontwerp garandeert betrouwbaarheid in veeleisende filmomgevingen
  • Brede compatibiliteit: V Mount batterijplaat compatibel met V-Mount batterijen, CineView Master 4K en CineView 2 SDl, ENG camera's en spiegelloze camera's met V-lock adapter platen en ga zo maar door

productnaam: Accsoon V-Mount batterijplaat, V-Lock batterijadapter met DC-voeding voor V-Mount batterij, DSLR-camera, ENG-camera's, Mrrorless Cmeras, CineView Master 4K, CineView 2 SDI draadloze zenders productkenmerken

Verleng uw opnametijd: deze V-mount batterijplaat voeden de CineView Master 4K en CineView 2 SDI via een korte captive DC-kabel. Het vermogen van de V-lock batterij wordt overgebracht naar de camera V-Mount batterijen bieden opties met hoge capaciteit variërend van 95Wh tot meer dan 200Wh, perfect voor langere opnamesessies.

Snelle en veilige installatie: Met deze V-Mount Adapter Battery Plate kunnen een camera en een CineView Master 4K of CineView 2 SDI worden gevoed via dezelfde V-lock batterij. Eenmaal bevestigd, verandert het de camera en zender in een meer ergonomische, gemakkelijk te hanteren, geïntegreerde oplossing. Het unieke V-Mount vergrendelingsmechanisme zorgt voor snelle en veilige batterijwisselingen in seconden Gelijktijdige voeding: voedt uw camera via de DC-voedingsconnector terwijl u ook andere apparaten voedt, waardoor continue werking wordt gegarandeerd. De CineView Master 4K of CineView 2 SDI draadloze zender wordt stevig in de adapter vastgehouden en gevoed via een korte captive DC-kabel. Stroom van de V-lock batterij wordt doorgegeven aan de camera. Duurzame en betrouwbare constructie: Accsoon V-mount batterijplaat gemaakt van vliegtuigkwaliteit aluminiumlegering, de plaat is stofdicht en valbestendig. De V-Lock adapter is gemaakt van een aluminiumlegering, waardoor hij duurzaam en licht is. Met slechts 293 g (10,35 oz) voegt de adapter weinig toe aan het totale gewicht van een camerapakket, wat zorgt voor een eenvoudige bediening en een goede balans. Brede compatibiliteit: compatibel met Accsoon CineView Master 4K en 2 SDl voor veelzijdig gebruik in verschillende opstellingen. Monteer direct aan de achterkant van V-Mount aangedreven camera's of zet op verschillende locaties vast met behulp van de juiste rigs. Het is perfect voor camera's met V-lock platen, ENG-camera's en spiegelloze camera's met V-lock adapterplaten.

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SKU: 49567802013

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4.1 ★★★★★
Based on 26 reviews
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F
Verified Purchase
Firebabe
Battle Creek, US
★★★★★ 5
Great quality. Easy to clean. Nice appearance.
Color: Red, Size: 4.3-Quart
Solid, heavy pot for cooking and baking. I bought it mainly for making soups, stews and breads. I have only tried soups thus far. The pot cleaned up very easily. The bottom of the pot heated uniformly. Nothing was stuck to the pot when I was simmering on the glass top stove. I have not had the chance to bake yet, but seeing how evenly it held heat while cooking, I am thinking this will be perfect. I bought the red color. It gives a nice pop of color in my kitchen. This pot will probably last me a long time. I would buy one if I needed a replacement, or a gift for someone.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on November 29, 2025
A
Verified Purchase
Amazon Customer
Pawtucket, US
★★★★★ 5
Great quality for price after 3 years of use
Color: Matte Navy, Size: 6-Quart, Color: Matte Navy, Size: 6-Quart
I’m 3.5 years in and use it weekly. So far it’s been a great product especially for the price. We are really into soups, roast, and I bake bread a lot. This thing is amazing and a great quality. It’s easy to clean, does great in the oven, and stands up great to constant use. I only have a small amount of staining at the bottom, and a couple scratches from metal utensils. The lid is solid and the handle is really secure still, which is a problem I’ve had with other brands I’ve tried.
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Reviewed in the United States on February 2, 2026
G
Verified Purchase
Gwen Jones
Houston, US
★★★★★ 5
Quality product
Color: Navy, Size: 6-Quart
I absolutely LOVE my Dutch oven! The reduced cooking time for certain cuts of meat for stews, pot roast, etc., is a definite game changer!! The meat comes out so juicy and tender. I made curry and did the "burning" of the curry and was hesitant because I didn't want the pot to be stained. There were no stains left at all. I've used it numerous times since purchasing and it still looks new. It's very durable and the color is beautiful. If you're looking for a functional, quality, and durable Dutch oven without breaking the bank, this is it! I highly recommend.
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Reviewed in the United States on February 9, 2026
S
Verified Purchase
Serhii
Port Orchard, US
★★★★★ 5
Exactly what I wanted
Color: Blue, Size: 6-Quart
Amazing! Looks beautiful, high quality, good price. Well packaged, no defects. Heavy of course :) Blue color is amazing!
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Reviewed in the United States on April 26, 2026
B
Verified Purchase
Booksalottle
Louisville, US
★★★★★ 4
Nothing Exceptional but Gets the Job Done
Color: Blue, Size: 4.3-Quart, Color: Blue, Size: 4.3-Quart
I’ve owned this 4.5 Qt. Amazon Enameled Cast Iron Dutch Oven for almost two months and have used it three times to date. Upon arrival and at first glance, the gradient blue color is beautiful and super glossy; most importantly, the pot is heavy for its size - as it should be. It looks exactly like the product pictures, with a globular shape than square shape as others. Unfortunately, I also noticed that there was one pin hole and two tiny uneven protrusions on the enamel inside the pot. I own three other enameled cast iron cookware from two other brands (photos attached for size comparison) and performance wise, this cast iron by Amazon performs equally to them. The pot isn’t exceptional or special but it gets the job done. Other than the pin holes and protrusions, I have no complaints. This isn’t my first rodeo so when heating up the pot and while cooking, I have zero issues. I am starting the pan off at 4-Stars and will update my review as time progresses, or if I have any major issues with its durability or performance in subsequent months. For the amateur home cook, or for anyone who is new to cast iron cooking, below I’ve included tips that you may find useful while using this or any other enameled cast iron cookware. ================================ Regarding the 3 Photos and 1 video I've Attached: (Note: all photos were taken with an iPhone under kitchen lights during the evening. Photos have not been edited nor enhanced.) Photo 1: Size comparison of this Amazon Enameled Cast Iron Dutch Oven compared to three other enameled cast iron cookware that I own from two other brands. From left to right: 7 qt. Tramontina, 4.5 qt. Amazon, 3 qt. Lodge 4 qt. Tramontina. Photos 2 and 3: fresh produce shown next to 4.5qt Amazon Dutch Oven for color and size contrast. Video: 4.5 qt. Amazon Enameled Cast Iron Dutch Oven on gas stove over medium heat, with food cooking. ================================ TIPS THAT YOU MAY FIND USEFUL While Using your cast iron dutch oven: (Note: I included these similar tips in my review of a different enameled cast iron pot from a different brand. My tips can apply to all enameled cast iron cookware) 1. If you find that you have issues with food sticking, it could be that you are not heating up your cast iron pot properly to prevent undue hot spots. I heat my pot up gradually starting at low, then medium, then high heat. After my pot is very hot is when I add my fat/cooking oil. As the oil is heating up in the pot, I lift it and swirl the oil around to coat all sides of the pot that will come in contact with food. 2. Take into consideration the temperature of the items you are adding to your heated pot. As a general rule for cooking: when ever possible, ensure that the items you are adding to a hot pot are at room temperature, rather than ice cold from the fridge; this will assist with even cooking. 3. Also, get comfortable with adjusting your heat by lowering and raising it based on what you’ve added to the pot. In general, you will need more heat at the beginning of the cooking process, and less heat towards the end. If you cook by recipe, I highly recommend that you read all the steps ahead before starting, so that you become familiarized with all the procedures, allowing you to maneuver accordingly when you start cooking. 4. At the exception of searing meat to achieve a brown crust, deep frying, or when caramelizing onions, you should be stirring your pot (I recommend using a wooden spoon) every few minutes when cooking in cast iron that is placed over high heat. If you are braising on the stove at low heat versus braising in the oven, the frequency of your stirring will need to be adjusted. No matter how you’re cooking though, a watchful eye on the pot plus stirring, should both be a habit not an afterthought. 5. For all cooking vessels in general but especially for cast iron: after cooking, allow your pot to cool down completely before cleaning. NEVER immerse a hot cast iron pot into cold water, nor pour cold dish water into hot pot. You risk not only being scald by dangerous steam, but you also risk weakening the enamel, therefore lessening the durability of your pots over time. 6. This cookware and others like it from Tramontina and Lodge are economical and if used correctly, will perform well for most cooking; if used correctly, they should also last for years. Nonetheless, if you can afford it, authentic enameled cast iron cookware made in France by Le Creuset is the best way to go. Le Creuset is the gold standard in cast iron cookware and their quality is second to none. I definitely recommend this Amazon dutch oven but if you can afford to splurge, Le Creuset's reputation is stellar. As a professional chef, I've used them in high end kitchens and their quality and performance is premier.
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Reviewed in the United States on July 2, 2018

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